岗位职责：

Contribute to the progress of project, especially on the experiment part； Execute experiments and provides logical analysis on the result; Job Requirement Academic/Professional Qualification: Food science and nutrition related,Chemistry Working Experience: No required Expertise / Skills： 1. Solid Knowledge of food science and chemical analyzing; experience in cooking or food processing related project is a plus 2. Excellent hand-on ability for experiments Personal Attibuites:

3. Strong sense of responsibility 4. Self-motivated 5. Easy to communicate